![]() If you are making it as a dip, you will want to chop the crab up into smaller pieces (so it can fit on a cracker). You can serve Neptune salad tossed with spiral pasta, or it can be served on a bed of lettuce. If you want to make a more complex crab salad (or “Neptune Salad”), make the recipe below and then add any or all of the following: It really depends on what region of the country you are in. Others may say that any kind of crab salad qualifies as “Neptune salad”. Some may argue that Neptune salad is more complex than a simple crab salad, and more of a “seafood salad”. Simply put, Neptune salad is another term for “crab salad”. ![]() This crab salad recipe can also be used as a dip on crackers, along with pasta in a pasta salad, or as a delicious sandwich filling. You can easily dress this recipe up or down, depending on what you are serving. When serving plain, you can serve on lettuce leaves or individual glass dishes (Martini glasses are really pretty if you want to be fancy with it). Everyone wanted to know the secret to why it was so good, and really, there was no secret at all! It is the easiest, most simple crab salad recipe ever. As mentioned above, we would serve this in the restaurant I worked at in Hawaii and it was always a crowd favorite. If you want to add any extras, feel free. Not to say that the above mentioned add-ins are bad, they just alter the taste too much in my opinion. Some people like to add all sorts of fancy stuff to their crab salad (onions, dill, chopped cucumber, cumin, etc.) but, I like my crab salad SUPER simple. If you are looking for a cheaper alternative, imitation crab might be the best way to go. ![]() We made this crab salad with fresh crab at the Oregon coast last year and it was absolutely delicious! It was just a little expensive. But have you noticed the price of real crab the past few years? It’s outrageous! It’s really up to you if you want to spend the extra money. Of course if you make this with real crab it is going to taste the best. Imitation crab meat is often found in California rolls or simply eaten on its own as a snack. It is more commonly found than actual crab meat and is MUCH cheaper. Most crab salad is made from imitation crab meat (aka “krab meat” or “surimi”). Don’t work here if you don’t like busy or stressful environments.Ironically, most crab salad (including this recipe) isn’t made from actual crab. I remember being QC (packaging orders station) and having a screen of 30+ orders from 11 am - 3-4 pm. Panera does not limit how many orders come in at once. I’d say the only problems with Panera are the insane rushes and greediness of the company. Panera is not a bad job, however it could be better with improvements. It’s stressful because you have to jump between opening basically EVERYTHING (cutting bread, setting up kitchen, etc) while getting random rushes while being understaffed. Only one hour of prep time, so I would not recommend opening. Panera opens extremely early (6 am mostly). Rushes are INSANE, especially lunch rushes (50+ orders constantly for 3-4 hours). ![]() Since shifts are ALWAYS understaffed, order times are about 30-40 minutes. Classic passive aggressive managers with occasional power trips (most fast food jobs are like that anyway). You also cannot see how many hours you’ve worked per week, who’s working a shift with you (what manager/coworkers), and more on Panera’s pantry app (work app that shows scheduling, etc). Shifts are understaffed on purpose to save money. Meaning no free barista drinks or pastries). 1 sandwich or salad, nothing more (if you want more you have to pay. ![]()
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